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Madame Flavour’s Table

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Sofitel

Available for a short time, exclusively to the Madame Flavour webshop and at Sofitel Melbourne on Collins…

Sofitel Signature Noir by Madame Flavour (black tea)

Inspired by the beauty and romance of the city of light, this blend is perfectly Paris. 

Sofitel Signature Bien Etre by Madame Flavour (green leaf tea)

The French love to look after themselves, and enjoy a fondness for Chinese green teas.

Sofitel Signature Tisane by Madame Flavour (herbal infusion)

Tisane is French for herbal infusion. This blend does not contain caffeine.

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Signature Noir

What’s in it

A single origin Keemun special grade leaf tea with a hint of smoke, classic vanilla, berries and an abundance of rose petals.

How to get the most out of it

Add 1 teaspoon of tea per 200ml water into your favourite pot. Add freshly heated water to 95c and infuse for 3 minutes. Enjoy.

Signature Bien Etre

What’s in it

Fresh and contemporary, Bien Être marries single origin Green leaf tea, citrus Verveine and antioxidant rich Australian Lemon and Aniseed Myrtles, Lemongrass, Distilled Organic Lime, Calendula Flowers.

How to get the most out of it

Add 1 generous teaspoon of tea per 200ml water into your favourite pot. Add freshly heated water to 85c and infuse for 4-5 minutes. Enjoy.

Signature Tisane

What’s in it

Rosehip, Hibiscus, Red Fruits of Raspberry, with the wonders of Australia’s unique superfood – Davidson’s Plum and Calendula Flowers
Caffeine-free.

How to get the most out of it

Add 1 generous teaspoon of tea per 200ml water into your favourite pot. Add freshly heated water to 85c and infuse for 4-5 minutes. Enjoy hot or iced.

Signature Noir - Rose Petals

There is nothing like rose to add luxury and romance. The delightful rose petals I use in my Sofitel Signature Noir blend are grown (ever so romantically) in the foothills of the Himalayas in Pakistan. Pakistan is a country of small farming households, where floriculture is the best option of enhancing the income of the underprivileged.

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Signature Bien Etre - Lemon Myrtle

I first discovered Australian lemon myrtle after joining the Prom Country Bush Foods Association and being introduced to the wonderful, emerging world of native Australian flavours. We would meet monthly in Leongatha, a group of passionate part-time growers, talking about how to bring these flavours to the broader Australian community, who knew little of them.

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Signature Tisane - Raspberry

Sienna and I love raspberries. I source the finest freeze-dried raspberries from wherever is having the most delicious season (as judged by us going raspberry picking and tasting several hundred between us). We have even planted our own down at Mt Best now and are looking forward to our first harvest around Christmas.

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You can buy the Sofitel Signature Tins by Madame Flavour direct from us via our webshop.

Signature Noir

Signature Bien Etre

Signature Tisane