Always have this as the first cup of tea of the day, it is light and refreshing, with none of the flavours being too overpowering.
Not really liking this at all. I thought it would have more vanilla flavour in it.
This matcha lightly coats steamed sencha green tea leaves, from a three-generation family farm, at the base of Mount Fuji. Sencha is the classic tea of Japan, steamed and dried to give a gentle savoury flavour.
A hint of vanilla highlights natural sweetness.
Rich in flavonoid antioxidants, this matcha and sencha together offer a light green infusion of smooth, slightly savoury flavour, with a hint of sweetness. A healthy, hydrating ritual to support focus, clarity and gentle energy.
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